Category: Starving

  • Freaking Boons!

    Out here in Ayer, MA at Tod and Holly’s place and it’s like I’m back in Jacksonville, Florida! Everyone closes shop here at like 9pm-10pm…Not one pizza shop, wendy’s/mcdonalds/etc. or anything around that is still open—I know, I just drove through three towns looking for one. God damnit.

  • Thanksgiving in MA

    Leaving here (NJ) at 6am to avoid traffic during the 5 hour trip up to Tod and Holly’s place in MA. I should be sleeping…but I’m not–don’t tell anyone!

  • Nobu

    It struck me after hearing about this place again how much I want to go back…not to the one in Vegas (thanks to Cin&Vin for the much appreciated treat) but the one in TriBeCa. Damn that sushi was good; I can still remember it from a few years ago! I’m gonna start saving up now…

  • Welcome to the suck

    Jarhead…The movie’s tagline welcome to the suck proves to be more fitting than you’d expect. The film takes on a new marine-perspective of the war which is nice however the plot turns out to be quite predictable. The so-so storyline also proves to be troubling at times when events occur or pass completely unexplained and/or…

  • Drive up please. No, keep going…

    It might just be the retarded Wendys and McDonalds on Queens Blvd. that do this but recently when I’ve gone to their drive-through after I’ve placed my order & paid they ask me to drive up and wait…Keep in mind, I’m already at the pickup window when they tell me this so in Wendys’ case…

  • Wohoo!

    …so now what?!

  • Huh? We're walking to Crime Scene?!

    Erik’s shindig in the city last night turned out to be pretty fun. All the usual people showed up; Mauricio, Tiffany, Gustavo, Eliseo, Juan, Ono, Chris…Didn’t know some of the other people that came but I recognized their faces. The guest of the hour though (aside from Erik of course although I think he was…

  • Photoshop + Insomnia =

  • Why management @ $7/hr isn't a good deal

    Yet another 15 minute long argument with the douche bags at the local Dominos. Every time I call, its another manager who “just started” who I have to explain the whole process to. I took a survey of theirs, was the 300th caller, won a free medium, one-topping pizza a month for a year and…